The Emmy-nominated public television series SIMPLY MING is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. In each studio episode, Ming kicks off the show by highlighting techniques to help you "Cook on the Fly" at home. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you a season of delicious new recipes.
Fri, May 24 | 9:00 P.M. |
Bok Choi
NH Create (11.4)
This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef. |
Fri, May 24 | 11:30 P.M. |
Okonomiyake
NH Create (11.4)
This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. |
Sat, May 25 | 12:00 A.M. |
Miso Salmon
NH Create (11.4)
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. |
Sat, May 25 | 1:30 A.M. |
Pound Cake
NH Create (11.4)
This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. |
Sat, May 25 | 10:00 A.M. |
Bok Choi
NH Create (11.4)
This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef. |
Sat, May 25 | 12:30 P.M. |
Okonomiyake
NH Create (11.4)
This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. |
Sat, May 25 | 1:00 P.M. |
Miso Salmon
NH Create (11.4)
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. |
Sat, May 25 | 2:30 P.M. |
Pound Cake
NH Create (11.4)
This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. |
Sun, May 26 | 12:00 P.M. |
Bok Choi
NH Create (11.4)
This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef. |
Sun, May 26 | 2:30 P.M. |
Okonomiyake
NH Create (11.4)
This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. |
Sun, May 26 | 3:00 P.M. |
Miso Salmon
NH Create (11.4)
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. |
Sun, May 26 | 4:30 P.M. |
Pound Cake
NH Create (11.4)
This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. |
Sun, May 26 | 9:00 P.M. |
Bok Choi
NH Create (11.4)
This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef. |
Mon, May 27 | 2:00 A.M. |
Bok Choi
NH Create (11.4)
This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef. |
Tue, May 28 | 9:30 P.M. |
Okonomiyake
NH Create (11.4)
This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. |
Wed, May 29 | 2:30 A.M. |
Okonomiyake
NH Create (11.4)
This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. |
Wed, May 29 | 9:00 P.M. |
Miso Salmon
NH Create (11.4)
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. |
Thu, May 30 | 2:00 A.M. |
Miso Salmon
NH Create (11.4)
This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes. |
Thu, May 30 | 9:30 P.M. |
Pound Cake
NH Create (11.4)
This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. |
Fri, May 31 | 2:30 A.M. |
Pound Cake
NH Create (11.4)
This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg